Try these easy-to-make Indian recipes you can try at home.
A moderately spicy but finger-lickingly good recipe.
Check out good blogger Ramapriya Suresh's simple version of shahi chicken korma.
A big part of Kuldeep Yadav's success across formats is down to his approach.
An interesting version of the classic puran poli.
Mini Ribeiro tells you how to make the most of winter spices.
Rice noodle rolls are an attractive way to package a salad.
The lowly kadu is promoted to an awesome pumpkin soup.
Audrey Crasto's Guava Cheese and Rose Cookies make Christmas a treat!
Amboli is a quintessential Malvani dish prepared with rice and mixed dal batter, soaked and grounded, then left to ferment overnight.
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
These Kerala-style accompaniments will add a pop of colour and an authentic touch to your Onam spread.
A delightful recipe that will help you make the most of the humble dal.
A South Indian curry bursting with spice and tanginess.
Prepare it fresh and serve it on the same day.
You can't go wrong with this recipe for a winter favourite.
Kick start your day with a fulfilling breakfast at home, the Indian way!
Bookmark this recipe to add to your Christmas menu. When you bite into the chops Jenny D'Souza promises you will experience 'heaven on earth'.
Instead of serving the mince and bread separately, Shumaila Chauhan gives the dish a makeover and serves the kheema inside the pav.
Light, creamy Tricolour Panna Cotta to begin your Independence Day celebrations.
Make this treat a part of your Republic Day celebration.
'Without his vision and foresight, his willingness to take a risk that no one else was willing to take, his deep and abiding love for India, the Indian automobile industry could not have become the powerhouse that it has become.'
This simple yet flavourful dish is a breeze to prepare, requiring minimal ingredients and minimal effort.
French beans cooked with dal, like -- how it's made in South India, specificlly Tamil Nadu -- is a tasty addition to a Sunday lunch menu.
Trumponomics, poor growth, and high valuation certainly don't make a bullish recipe for Indian markets, warns Debashis Basu.
Two South Indian recipes to be served with rice.
Spicy Mutton Kheema always makes for a satisfying meal.
Raw Jackfruit Curry, also called Ahuna Kathal, is a specialty in Champaran, Bihar.
Enjoy this healthy dal with steamed rice, jeera rice, naans or tandoori rotis.
Manasi Sadarangani shares a quick recipe.
On Saturday's episode of The Great Indian Kapil Show, Jr NTR and Janhvi revealed some fun anecdotes and behind-the-scene tidbits about Devara.
The perfect roast chicken for a gourmet weekend.
Care to try this easy and yummy fusion dessert over the weekend?
A simple recipe made without onion and garlic.
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
Mother's Day reminded me of how my mom learned to cook Indian food.
A mildly-spiced, sans too much garam masala 'hotel'-style potatoes with peas in a thick gravy that goes well with butter naans.
Soup up this north Indian household staple with a chatpata ingredient.
